• 介紹：

  Saccharin sodium is a type of artificial or nonnutritive sweetener. Saccharin sodium is used in the production of various foods and pharmaceutical products.

• 熔點： >300°C

• 沸點： 438.9°C at 760 mmHg

• 外觀： 白色結(jié)晶粉末（無色至白色斜方晶系板狀結(jié)晶或白色結(jié)晶性風(fēng)化粉末）

• 溶解性： Souble  in  DMSO

• 儲存條件： 2-8℃

• 注意：部分產(chǎn)品我司僅能提供部分信息，我司不保證所提供信息的權(quán)威性，僅供客戶參考交流研究之用。

• 6. [IF=4.1] Shengyu Cheng et al."Simultaneous analysis of natural and artificial sweeteners in sugar-free drinks and urine samples by column-switching UHPLC-charged aerosol detection method."JOURNAL OF CHROMATOGRAPHY A.2024 Jan;1713:464533

• 5. [1.541] Tongtong Wu et al."Effect of Y2O3 Nanoparticles on the Microstructure and Corrosion Resistance of Electrodeposited Ni-Mo-Y2O3 Nanocomposite Coatings."International Journal of Electrochemical Science.2023 Mar;:100095

• 4. [IF=6.057] Bingxue Hu et al."A dynamically optical and highly stable pNIPAM @ Au NRs nanohybrid substrate for sensitive SERS detection of malachite green in fish fillet."Talanta. 2020 Oct;218:121188

• 3. Yin, Kai-Jing, et al. "Effects of different sweeteners on behavior and neurotransmitters release in mice." Journal of food science and technology 57.1 (2020): 113-121.https://doi.org/10.1007/s13197-019-04036-6

• 2. Bingxue Hu, Da-Wen Sun, Hongbin Pu, Qingyi Wei, A dynamically optical and highly stable pNIPAM @ Au NRs nanohybrid substrate for sensitive SERS detection of malachite green in fish fillet, Talanta, Volume 218, 2020, 121188, ISSN 0039-9140, https://doi.org/

• 1. 沈燕飛, 朱仙娜, 姚澄,等. 閥切換離子色譜技術(shù)同時檢測飲料中的糖類、甜味劑和防腐劑[J]. 食品科學(xué), 2018(1):311-316.

輸入產(chǎn)品批號：

本計算器可幫助您計算出特定溶液中溶質(zhì)的質(zhì)量、溶液濃度和體積之間的關(guān)系，公式為：

質(zhì)量 (mg) = 濃度 (mM) x 體積 (mL) x 分子摩爾量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *